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Creamed Spinach

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“This is DH's favorite vegetable side dish. His sister makes this any time he asks for it.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. White Sauce: Melt butter, add flour and milk. Stir until thick.
  2. Cook spinach according to directions.
  3. Mix white sauce, sour cream, onion powder, boullion and salt in a large bowl.
  4. Combine with spinach and pour into a casserole dish.
  5. Cover with grated Parmesan.
  6. Bake at 350 F for 20 minutes.
  7. Serve hot.

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