Creamsicle Jello
- Ready In:
- 4hrs 10mins
- Ingredients:
- 4
- Serves:
-
8
ingredients
- 2 cups boiling water
- 1 (6 ounce) package orange Jell-O
- 1 cup cold orange juice
- 1 pint vanilla ice cream, softened
directions
- Stir boiling water into gelatin in large bowl at least 2 minutes, or until completely dissolved.
- Stir in cold orange juice.
- Stir in ice cream until nice and smooth.
- Pour into a 5 cup mold or any glass dish or decorative bowl.
- Refrigerate 4 hours or until firm.
- Unmold.
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Reviews
-
This brought back memories, I put ice cream in jello in 1961, no ice cubes,living in Florida and I wanted it to gell fast so I used vanilla ice cream. I use all the time. This is the 1st time I have used orange juice with it. Very Good. I used peach jello instead of orange. I love lime jello with pastaschio ice cream also.
RECIPE SUBMITTED BY
Sherri35
United States