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Creamy Avocado Coleslaw

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“Try on sliders, burgers, tacos...and addition to wraps, etc. Adapted from familyspice.com”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Purée the first eight ingredients in a blender.
  2. Slowly pour the olive oil into the blender and blend until the dressing starts to emulsify. Adjust seasoning with salt and pepper.
  3. Put the cabbage in a large bowl, pour the dressing over it and toss to combine. Allow the salad to sit at least 10 minutes prior to serving.
  4. Garnish salad with the green onion.

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