Creamy Baked Potato Soup #5FIX
- Ready In:
- 6hrs 10mins
- Ingredients:
- 5
- Serves:
-
6-8
ingredients
- 2 (20 ounce) bags Simply Potatoes Diced Potatoes with Onion
- 3 (14 ounce) cans chicken broth
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (8 ounce) package cream cheese
- garlic or red pepper flakes
directions
- Combine all ingredients in crock-pot except cream cheese. Cook on low heat for 6-8 hours. About an hour before serving add cream cheese and heat until melted.
- Note: fat-free cream cheese does not seem to melt well - stick with regular cream cheese for this recipe.
- Simply Potatoes Shredded Hash Browns can be easily substituted for a smoother less chunky style soup.
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RECIPE SUBMITTED BY
I have two beautiful children (Sloane and Dylan) two beautiful bonus children (Kyle and Amanda)
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