Creamy Beef and Onions

Name: Creamy Beef and Onions
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4-6 serving(s)
Ingredients: 1 lb lean ground beef; 2 cups sliced mushrooms; 2 medium onions, sliced into thin wedges; 1 teaspoon minced garlic; 1 (12 ounce) jar beef gravy; 1/4 cup sour cream; 1 tablespoon Worcestershire sauce; 1/8 teaspoon dried thyme, crushed; 1/8 teaspoon pepper; salt, to taste

Submitted by Sandy in Oklahoma

"I don't remember who gave me this recipe because I've been making it for years. It's jotted down on the back of an envelope. It's very easy and good over buttered noodles or rice."

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Ready In:: 20mins
Ingredients:: 10
Serves:: 4-6

ingredients

1 lb lean ground beef
2 cups sliced mushrooms
2 medium onions, sliced into thin wedges
1 teaspoon minced garlic
1 (12 ounce) jar beef gravy
¹⁄₄ cup sour cream
1 tablespoon Worcestershire sauce
¹⁄₈ teaspoon dried thyme, crushed
¹⁄₈ teaspoon pepper
salt, to taste

directions

In a large heavy skillet, cook meat, mushrooms, onions and garlic, until meat is no longer pink and onions are tender. Drain well.
In a bowl, mix together gravy, sour cream, Worcestershire sauce, thyme,pepper and salt.
Stir into meat mixture. Heat until bubbly.

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Reviews

We served this with noodles and corn. It made for a simple and flavorful meal, great for a work night! Thanks for the recipe.

TheShields
This was a great weeknight meal. Easy and fast. Had all the ingred. on hand. Left out the mushrooms tho.

Madson7