Creamy Beef & Noodle Bake

Name: Creamy Beef & Noodle Bake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4 serving(s)
Ingredients: 1 lb lean ground beef; 1 small onion, chopped; 3 cups egg noodles, uncooked; 2 cups frozen mixed vegetables (peas, green beans, carrots, corn); 1 (10 3/4 ounce) can condensed cream of mushroom soup; 1 cup milk; 1 cup water; 1 1/2 cups KRAFT Shredded Cheddar Cheese

Submitted by Pinay0618

"Nothing fancy here, but it is a cheap and hearty meal. Throw it together and pop it in the oven while you tend to all those little end-of-the-workday things. Recipe is from Kraft."

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Ready In:: 55mins
Ingredients:: 8
Serves:: 4

ingredients

1 lb lean ground beef
1 small onion, chopped
3 cups egg noodles, uncooked
2 cups frozen mixed vegetables (peas, green beans, carrots, corn)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup milk
1 cup water
1 ¹⁄₂ cups KRAFT Shredded Cheddar Cheese

directions

HEAT oven to 375ºF.
BROWN meat with onions in skillet; drain. Spoon over noodles in 13x9-inch baking dish; top with vegetables.
WHISK soup, milk and water until well blended; pour over vegetables. Top with cheese; cover.
BAKE 35 minute or until heated through, uncovering after 25 minute.