“This came off of welltellme.com. So good and so easy! I use kefir for the buttermilk and it comes out thicker, but pourable. Yum! I also made this with my immersion blender. No need to dirty the big blender.”
READY IN:
4mins
SERVES:
8
YIELD:
2 Tbs
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend (in blender) until smooth. Chill at least 1 hour before serving.

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