“Yummy sauce to go over ice cream.”
READY IN:
10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. In small saucepan, boil sugar and syrup.
  2. Stir occasionally on medium heat to soft ball (240 degrees).
  3. Remove from heat.
  4. Add marshmallows and butter.
  5. Cool to taste and stir in milk.

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