Creamy Cheese Dip
photo by gailanng
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 226.79 g Velveeta cheese, cubed
- 226.79 g cream cheese, cubed
- 283.49 g can rotel
- 4.92 ml cumin
- 4.92 ml chili powder
directions
- Melt cheeses together in microwave.
- Add Rotel and spices.
- Continue to microwave until hot.
- Serve with tortilla chips.
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Reviews
-
I made this for PAC Spring 2008. What a super-easy, tasty dip! Certainly not low on calories, though! I served this to DH and his buddies who were over watching the Stanley Cup Play-offs. They practically inhaled this. I could not find Rotel, here in Canada, so I substituted an equal quantity of moderately-hot salsa. The guys loved it! Thank you for sharing!
RECIPE SUBMITTED BY
I live in a small town. I love to cook and love to eat. I also love photography. I a member of the First Assembly of God Church.