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“This is my friend's recipe; it is creamy smooth. The best part about this cheese log is that you can freeze it.”
READY IN:
1hr 15mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend all ingredients together.
  2. Chill for 1 hour.
  3. Shape inot logs or Ball.
  4. Roll in chopped nuts.
  5. Can be frozen.
  6. Serve with crackers.

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