STREAMING NOW: The Layover

Creamy, Cheesy Potato Stix

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This casserole-like dish reminds me of french fries smothered in cheese sauce. Yummy comfort food!! I have added crumbled bacon to this dish as well, and it is awesome! If you have a french fry cutter, use it to cut the potatoes to make prep super-easy.”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In saucepan, combine flour, salt, pepper, and garlic powder.
  2. Gradually whisk in milk until smooth.
  3. Bring to boil, cook and stir for 2 minutes.
  4. Remove from heat; whisk in soup and cheese until smooth; set aside.
  5. Cut potatoes into 4"x1/2"x1/2" sticks; place into greased 13x9' baking dish.
  6. Sprinkle with onion and top with cheese sauce.
  7. Bake, uncovered at 350 degrees for 1 hour or until potatoes are tender.
  8. Sprinkle with paprika.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: