Creamy Chicken and Broccoli Past

“I very good dish”
READY IN:
1hr 45mins
SERVES:
8-9
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the chicken and chop into small pieaces.
  2. in large pot mix all ingredients BUT NOT THE PASTA (liquids first)add as much veggies as you wish.
  3. Cook pasta Then put off to the side.
  4. when you veggie are soft add pasta into a bowl and pour the sauce on top
  5. THEN ENJOY.
  6. Also i like to use frozen veggies for fast cook time.And canned carrots(sliced).

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