Community Pick

Creamy Chicken and Stove-Top Stuffing Casserole

“This recipe is the ultimate comfort food when paired with buttery mashed potatoes, corn or green beans, and hot rolls. Wash it all down with a tall icy cold glass of milk!”
READY IN:
1hr
SERVES:
5
UNITS:
US

Ingredients Nutrition

  • 5 -6 boneless chicken breasts
  • 1 (10 3/4 ounce) can cream of chicken soup
  • 1 (10 3/4 ounce) can cream of celery soup
  • 2 (12 ounce) boxesof stove top chicken flavor stuffing mix
  • 1 cup milk

Directions

  1. Oven@ 350.
  2. Cook chicken and cut into bite sized pieces.
  3. Place into a casserole dish.
  4. Prepare Stove Top according to directions.
  5. Heat both cans of soup with the milk in a saucepan until hot.
  6. Pour over chicken.
  7. Spoon stuffing over top of chicken and soup.
  8. Bake for 30-45 minutes or until bubbly.

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