Creamy Chicken Bake
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 3 skinless chicken breasts
- 2 cups fat-free cream of chicken soup
- 2 cups low-fat sour cream
- 3 cups long grain brown rice
- salt
- pepper
- garlic powder
directions
- Mix cream of chicken soup and sour cream.
- Rinse chicken and pat dry.
- Put rice in bottom of medium size baking dish.
- Place chicken on top of rice.
- Cover chicken and rice with soup/sour cream mixture.
- Season to taste with salt, pepper and garlic powder.
- Bake at 350 for 45 minutes.
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RECIPE SUBMITTED BY
I am a wife & mother of 2 great boys (9 and 3).
When I get a chance I love to read, but that usually only occurs on vacation!
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