Creamy Chicken Broccoli Bisque

“Very simple and fast for those Quick meals.”
READY IN:
45mins
SERVES:
5-6
UNITS:
US

Ingredients Nutrition

  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 cup sliced mushrooms
  • 12 cup red peppers or 12 cup green pepper strip
  • 1 (8 ounce) can condensed cream of chicken soup
  • 1 (8 ounce) soup can milk
  • 1 (10 ounce) package frozen chopped broccoli
  • 2 cups cubed cooked chicken or 2 cups turkey
  • 1 dash ground nutmeg

Directions

  1. In a 3 quart saucepan over medium heat, add butter and cook mushrooms and pepper strips until they are tender, stirring frequently.
  2. Stir in soup, milk, broccoli, chicken, pepper and nutmeg.
  3. Heat to boiling, stirring occasionally.
  4. Reduce heat to low.
  5. Cover; simmer 5 minutes or until broccoli is tender.

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