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Creamy Chicken & Rice Soup

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“This is an easy soup recipe that the whole family will enjoy. I just realized that I had 1 tsp of pepper listed. I have corrected that issue.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray a large put with cooking spray then cook the chicken pieces until no longer pink.
  2. Add the the rest of the ingredients except the cream, soup, & shredded cheese. Simmer on medium-low heat for 10 minutes.
  3. Mix in the cream, soup, & cheese (if using) & continue to simmer on low for 5 minutes. Serve hot.

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