Creamy Chocolate Martini (Michael Smith)

"A delicious version of the chocolate martini by Canadian Chef, Michael Smith. Chocolate and Irish cream, you'll love this dessert cocktail. I did not include the time that it needs to cool. Enjoy!"
 
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Ready In:
15mins
Ingredients:
4
Serves:
6
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ingredients

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directions

  • Gently heat the cream until it is simmering. Pour it over the chocolate and stir until the chocolate melts. Cool then stir in the liqueur. Chill.
  • Pour into martini glasses and top with optional garnish.

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RECIPE SUBMITTED BY

I love great food and I particularly like trying cuisines new to me! Although I don't prepare as much food as I used to, creating in my kitchen is still one of my favourite things to do. Enjoy!
 
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