“A great side dish for fish fries, BBQ foods, or picnics. Vinegar is optional, but adds a little tang to the salad.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cabbage, green onions and carrots in a medium size bowl.
  2. Mix all other ingredients in a small bowl.
  3. Pour over cabbage mixture, and mix well.
  4. Refrigerate 1 hour if possible before serving.

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