“Great dip for fresh raw veggies!”
READY IN:
10mins
YIELD:
1 3/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, beat together cream cheese, sour cream, yogurt and dill until well-blended and creamy.
  2. Mix in remaining ingredients and combine well.
  3. Place in bowl. Garnish with fresh dill, if desired.
  4. Chill 1-2 prior to serving.

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