Creamy Cucumber Dip - Weight Watchers
"Don't let the WW fool you. This dip is delicious and I did fool my family. They loved it and didn't know it was a WW recipe. Cool and refreshing with a hint of mint! I use Greek fat free plain yogurt. Serve it with warmed pita wedges and/or fresh vegetables. Leftovers make a tasty topping for grilled chicken or lamb. Try it!"
- Ready In:
- 20mins
- Ingredients:
- 9
- Yields:
-
1/2 cup
- Serves:
- 8
ingredients
- 2 cups low-fat plain yogurt
- 1⁄2 cup low-fat mayonnaise
- 1 teaspoon kosher salt
- 1⁄2 teaspoon ground cumin
- 1⁄4 teaspoon cayenne pepper (optional)
- 1 1⁄2 cups English cucumbers, diced
- 1⁄2 cup red onion, diced
- 6 tablespoons fresh mint leaves, chopped
- 6 tablespoons fresh dill, chopped
directions
- In a medicum bowl, stir together yogurt mayonnaise, salt, cumin and cayenne pepper until smooth.
- Add cucumber, onion, mint and dill; stir to mix.
- Refrigerate for about an hour.
- Enjoy.
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Reviews
-
This is so refreshing on a hot day! I was out out of red onion, so I used green. I also added some fresh lemon juice. I will definitely make this often!
RECIPE SUBMITTED BY
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