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Creamy Cumin Dressing

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“This dressing has bite! I absolutely love it on steamed kale.”
READY IN:
2mins
SERVES:
2-3
YIELD:
3 Tbsp
UNITS:
US

Ingredients Nutrition

  • 2 teaspoons tahini
  • 1 teaspoon mild vinegar (I used brown rice vinegar)
  • 12 teaspoon Braggs liquid aminos
  • 12 teaspoon cumin
  • 1 dash coriander (optional)
  • 1 tablespoon water (or more)

Directions

  1. Combine all ingredients in a jar and shake till well combined.
  2. Adjust water and vinegar for creaminess(see below). Store in the fridge.
  3. Note: This works best if you have a very smooth, very creamy tahini. Personally I swear by the cheapo stuff from Bulk Barn.

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