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Creamy Dijon Hot Ham Sandwiches

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“YUM!”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. PREHEAT oven to 400°F
  2. Mix dressing and mustard; spread onto cut sides of rolls. Top bottom halves of rolls evenly with ham, tomato and Singles; cover with top halves of rolls.
  3. WRAP each sandwich in foil.
  4. Place on baking sheet. (Or, place unwrapped sandwiches on 15x10x1-inch baking pan; cover with foil.)
  5. BAKE 10 minutes or until heated through.

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