Creamy Dreamy Spinach, Onion, and Bacon Dip

“From my favorite gal of all time!! Dip may made up to 2 days ahead of time, covered and refrigerated. Let stand 20 minutes before baking as directed. (These are Paula's directions, but I had to bake for a few minutes more, as well as place under the broiler for a few minutes to get the top browned). Prep time does not include thawing time for spinach and onions.”
READY IN:
55mins
SERVES:
12-15
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine all ingredients except corn chips in a medium bowl.
  3. Spoon mixture into a 2-quart baking dish.
  4. Bake 30 minutes, or until hot and bubbly (may need to place under broiler if not browned on top).
  5. Serve with corn chips.

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