“This simple recipe developed by my father is delicious to any garlic lover. This is a great one dish meal when served over pasta or rice.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in skillet over medium/low heat and add garlic.
  2. When garlic becomes fragrant add the chicken and sour cream, increase heat.
  3. Cook until chicken is cooked thoroughly and sauce has slightly reduced.
  4. Add parsley and salt and pepper and allow flavors to blend.
  5. Serve chicken over rice or pasta with extra sauce.

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