Creamy Garlic/ Rosemary Mashed Potatoes
- Ready In:
- 30mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 1 lb red potatoes, leave skin & cube
- 4 ounces fat free cream cheese
- 2 tablespoons fat free sour cream
- 2 tablespoons butter
- 1 tablespoon garlic, minced or 1 tablespoon dried rosemary
- 3 tablespoons heavy cream
- 1⁄8 cup scallion, chopped (optional)
- salt & pepper
directions
- In lrg. pan fill with water and bring to a boil on med-med hi heat, add chopped potatoes and boil 10-15 minutes or until potatoes are tender. drain water from potatoes,turn burner down to low heat. using the same pan add remaining ingrdients and mix with electric hand mixer until smooth. ready to.
- serve.
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RECIPE SUBMITTED BY
I'm a loving wife and mother who enjoys cooking for the family...
I like trying new recipes and in the last few months I started making low calorie dishes with the same great taste. I thinks it's important to eat healthy and injoy what your eating...