Creamy Greek Style Pasta Salad

Name: Creamy Greek Style Pasta Salad
Prep time: 12 min
Cook time: 2 h
Total time: 2 h 12 min
Yield: 1 large bowl, 7 serving(s)
Ingredients: 12 ounces dry pasta (tri-color rotini); 1 (14 ounce) jar alfredo sauce; 1/4 cup vinegar (I used white wine vinegar); 2 teaspoons italian seasoning; 2 cups fresh spinach; 2 cups tomatoes (chopped); 1 bell pepper (any color, chopped); 1 cup olive (any type, I used black); 6 ounces feta (I used tomato basil flavor)

Submitted by soulcandybt

"Delicious. Got from a coupon insert, I think Ronzoni. Cooked and diced chicken, or shrimp is optional. prep time is pasta cooking time, and cooking time is chilling time."

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Ready In:: 2hrs 12mins
Ingredients:: 9
Yields:: 1 large bowl
Serves:: 7

ingredients

12 ounces dry pasta (tri-color rotini)
1 (14 ounce) jar alfredo sauce
¹⁄₄ cup vinegar (I used white wine vinegar)
2 teaspoons italian seasoning
2 cups fresh spinach
2 cups tomatoes (chopped)
1 bell pepper (any color, chopped)
1 cup olive (any type, I used black)
6 ounces feta (I used tomato basil flavor)

directions

Cook pasta and cool.
Prepare vegetable while pasta cooks.
Mix alfredo sauce, vinegar, italian seasoning together.
Add everything to the cooled pasta.
Chill before serving.

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Reviews

I love this salad and was so glad that I found this recipe! I usually halve cherry tomatoes for this salad. Otherwise, I stick to the recipe :-)

joyfulD