Creamy Guacamole

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“Although I'm not much of guacamole fan, others are, & since I do quite a bit of finger foods as well as dips & dippers, well . . . This particular low-fat, low-salt recipe came for the 2008 cookbook, Taste of Home Guilt Free Cooking.”
READY IN:
5mins
SERVES:
15
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut avocado into chunks & place in a blender, then add remaining ingredients.
  2. Cover & process until smooth.
  3. Refrigerate until ready to serve.

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