Creamy Ham and Fettuccine

"Creamy Ham and Fettuccine Pasta"
 
Download
photo by mightyro_cooking4u photo by mightyro_cooking4u
photo by mightyro_cooking4u
photo by mightyro_cooking4u photo by mightyro_cooking4u
Ready In:
20mins
Ingredients:
9
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cook and drain fettuccine as directed on package.
  • In 12-inch skillet, heat oil over medium-high heat. Add garlic and onions; cook 1 minute. Add ham and peas; cook 1 to 2 minutes, stirring frequently, until hot.
  • Reduce heat to low. Stir in yogurt, dressing and milk. Add fettuccine; cook 2 to 3 minutes, stirring constantly, until hot.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This was a quick and easy meal. I omitted the yogurt, (didn't have any)green onions and peas(my nephew does not like them.So for green, I used diced pickles, ricotta cheese for yogurt. I also didn't have any fettucine. It turned great. He gave me 2 thumbs up. I will make again. He likes anything with pasta. Made for New Kids on the Block.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes