Creamy Italian Chicken & 'Shrooms

“This was adapted from the Fix-It-And-Forget-It Cookbook. It was quick, easy, and the leftovers were as good as the first time around! DH insisted that it be listed as a favorite.”
READY IN:
4hrs 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place chicken in slow cooker.
  2. Combine salad dressing mix and chicken broth.
  3. Pour over chicken.
  4. Cover and cook on low setting for 3 hours.
  5. Add fresh mushrooms on top of chicken.
  6. Mix cream cheese and soup until well blended.
  7. Pour over chicken and mushrooms.
  8. Cover and cook on low for 1 hour or until chicken juices run clear.
  9. Remove chicken and stir remaining ingredients well in the crockpot.
  10. This will yield a very tasty"gravy" for over the chicken and it's accompanying side.
  11. Serve over rice or noodles.

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