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Creamy Italian Dressing

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READY IN:
15mins
YIELD:
1 3/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Crumble the oregano, basil, thyme and rosemary into a medium bowl. Stir in the salt, pepper, vinegar and lemon juice.
  2. Whisk in the mayonnaise and then the gradually whisk in the olive oil. Stir in the Parmesan cheese.
  3. Transfer to a jar with a tight-fitting lid and store in the refrigerator. Shake well before using.

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