Creamy Italian Noodles

"A very quick and delicious side dish!"
 
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photo by lazyme photo by lazyme
photo by lazyme
photo by gailanng photo by gailanng
photo by Chris from Kansas photo by Chris from Kansas
Ready In:
15mins
Ingredients:
5
Serves:
6-8
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ingredients

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directions

  • Cook the noodles and drain well.
  • Combine the rest of the ingredients and blend well.
  • Enjoy!

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Reviews

  1. everyone in my family loved this, and I do mean everyone. and they are picky.
     
  2. I made this with bow-tie pasta, 1% milk, homemade Good Seasons dressing mix, and tossed in baby spinach, chicken, and fresh tomatoes. Delicious, thanks!
     
  3. I loved these noodles.I used Penne noodles and used 1% milk instead of evaporated.This is a great side dish and I had everything on hand for this recipe.I will be making these again really soon.Thanks for sharing!
     
  4. This was great! We loved it. I added a little spinach to it and used regular milk instead of the evaporated milk. I served it with recipe #418894 and it was a great match for that dish. Thanks, gardenz for sharing this quick, tasty recipe.
     
  5. Very easy and quick! Thank you!
     
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Tweaks

  1. These were quite good. I subbed a mixture of cream cheese and sharp cheddar for the parmesan; I had it on hand leftover from another recipe, and we don't care for parmesan. Thank you for a great side dish, gardenz, I will probably make this again!
     

RECIPE SUBMITTED BY

I live in the beautiful state of South Carolina and have lived here all of my life.I am a police officer and I work in a mid-sized city which comes along with big city stress, so to relieve this stress I took up gardening. I now have an absolutely gorgeous garden with approxamately 30 different kinds of fruits and veggies and it has become my passion. I have always enjoyed cooking but now I can experiment all of the time with the foods I've grown!
 
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