Creamy Jello-o Waldorf Salad

Name: Creamy Jello-o Waldorf Salad
Prep time: 10 min
Cook time: 1 h 30 min
Total time: 1 h 40 min
Yield: 18 serving(s)
Ingredients: 1 (6 ounce) box lime Jell-O gelatin (or 2 3-oz boxes); 2 cups boiling water; 1 1/4 cups cold water; 1 (3 ounce) box instant lemon pudding; 2 cups milk; 2 cups diced apples, unpeeled for color; 1/2 cup chopped walnuts

Submitted by Connie K

"A delicious and refreshing summertime salad! A lime Jell-o salad, made creamy by lemon pudding. Can use one can of lemon pudding instead of the prepared lemon instant pudding. Posted in response to a request. Servings and times are estimates."

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photo by HeatherFeather

Ready In:: 1hr 40mins
Ingredients:: 7
Serves:: 18

ingredients

1 (6 ounce) box lime Jell-O gelatin (or 2 3-oz boxes)
2 cups boiling water
1 ¹⁄₄ cups cold water
1 (3 ounce) box instant lemon pudding
2 cups milk
2 cups diced apples, unpeeled for color
¹⁄₂ cup chopped walnuts

directions

Dissolve lime Jell-O in the 2 cups boiling water.
Stir in the 1 1/4 cups cold water; Chill until almost set; 1 to 1 1/2 hours.
In large bowl, prepare the lemon pudding with the milk, according to package directions; Let set in refrigerator for 5 minutes.
Combine the prepared pudding and the partially set Jell-O and blend; Beat with electric mixer on medium speed for 2 minutes.
Fold in the diced apples and walnuts; Pour into a 9x13-inch glass baking dish or large serving bowl or mold; Chill until set.
Serve as is, or with a dollop of Cool Whip or mayonnaise on top of each serving.

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Reviews

This was very good - a refreshing way to serve a Waldorf salad, and a bit healthier. Very kid friendly, although my child didn't care for the nuts in this (even though she enjoys nuts). I used red skinned apples to allow the color the show.

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