“From Bob Warden's Ninja Master Prep Cookbook. Made with my new gadget, the Ninja.”
READY IN:
13mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees and place pie crust, in pie pan, on a baking sheet.
  2. Place cream cheese, sweetened condensed milk, egg, egg yolks, key lime juice and sugar in Master Prep Pitcher. Secure top and pulse for 15-20 seconds, until creamy and well combined.
  3. Pour pie filling into crust and shake crust to settle. Bake for 12 minutes.
  4. Remove from oven and let cool for 1 hour before refrigerating for at least 2 hours. Served chilled, topped with whipped cream and a slice of fresh key lime.
  5. NOTE: Prep time is less than a minute, Zaar would not let me put in seconds.

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