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Creamy Lemonade Pie

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“Summer is almost here and I love lemonade when it is hot! This will be good to eat!”
READY IN:
4hrs 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk milk and pudding mixes for 30 seconds in a large mixing bowl.
  2. Add lemonade and whisk for another 30 seconds until thick. Gently stir in cool whip.
  3. Spoon into crust.
  4. Refrigerate for 4 hours or until set.
  5. Garnish with lemon slices.

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