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Creamy Low(Er) Carb Macaroni and Cheese

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“Add about 4 grams of digestible carbs to this for the macaroni. Creamy and delicious this is 8 very rich serving as a side dish!”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions. Drain and return to pan.
  2. Meanwhile, Heat cream over medium-low heat until warm. Add cream cheese and whisk until melted.
  3. Add cheddar and velveeta cheese a little at a time letting it melt before whisking in more.
  4. Stir in salt and pepper to taste.

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