“I got this from a Land O' Lake recipe.”
READY IN:
50mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven 350°F Cook macaroni according to package directions. Drain.
  2. Melt butter in 3 quart saucepan until sizzling; stir in flour, salt and pepper. Add milk; cook over med heat; stirring constantly, until mixture boils and thickens (5 - 7 mins).
  3. Reduce heat to low; stir in cheese. Cook until cheese is melted (3 - 5 mins) Add cooked macaroni mix well.
  4. Spoon into ungreased 2 quart casserole. Bake for 25-30 mins or until heated through.
  5. Optional: Add breadcrumbs on top or crushed Buttery Garlic Club crackers.

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