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Creamy Macaroni Chicken Soup (Sopas)

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“A filipino soup favorite made with elbow macaroni, milk and butter. This is perfect anytime you feel like having soup.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil water in a pot, add chicken until cooked and set aside.
  2. In med heat, add the butter, onion, garlic and carrots.
  3. Add elbow macaroni, raise the heat to high, stirring often until macaroni is cooked.
  4. Add back the chicken and Knorr Chicken Cube to boil and simmer.
  5. Stir in evaporated milk to boil and simmer.
  6. Season with salt and pepper or fish sauce.

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