Creamy Mashed Potato Casserole
photo by *Parsley*
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
10
ingredients
- 5 lbs potatoes, boiled and mashed
- 1 (8 ounce) package light cream cheese
- 1 cup half-and-half
- 1⁄2 cup butter
- 1 teaspoon salt
- 2 teaspoons garlic powder
- 1⁄2 teaspoon pepper
-
Topping
- 2 -3 tablespoons butter, sliced
- 1 teaspoon paprika
directions
- Combine all ingredients except topping mixture in a large bowl. Use an electric mixer to blend well.
- Spread into a casserole dish and top with sliced butter; sprinkle paprika over top.
- Bake at 350°F for 30 minutes.
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RECIPE SUBMITTED BY
Peggy V.
United States