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Creamy Mushroom Beef Soup

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“Here is another soup to enjoy on those long cold winter nights.”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the beef in a large pot until no longer pink. Drain any excess grease.
  2. Mix the rest of the ingredients in with the beef. Cook over medium heat for 20 minutes, stirring occasionally.
  3. Note: If using instant rice you made need to put in an additional cup of water.

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