Creamy Noodles with Chicken and Broccoli

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Ready In:
50mins
Ingredients:
10
Serves:
2
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ingredients

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directions

  • In skillet heat oil, cook chicken and thyme until golden brown and no longer pink inside.
  • Transfer to plate.
  • Sprinkle flour, salt and pepper into skillet stirring for 30 seconds.
  • Whisk in chicken stock and bring to a boil.
  • Boil until slightly thickened.
  • In large pot cook noodles for 3 minute, then add broccoli, and cook until pasta is tender.
  • Drain and return to pot adding sauce, chicken and sour cream.

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RECIPE SUBMITTED BY

I am a journeyman cook and work at a local hospital.
 
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