Creamy Parmesan Cheese Sauce

“This is great served over almost any vegetable or cooked pasta. I have also made this on the stovetop. Just stir continuously for about the same amount of time.”
READY IN:
11mins
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Microwave cream cheese, milk and parmesan cheese in 1-quart microwave safe container.
  2. Microwave on MEDIUM (50%) 6-8 minutes or until sauce is smooth, stirring every 2 minutes.
  3. Stir in seasonings.
  4. Toss with hot cooked pasta or serve over cooked veggies.
  5. You may want to add some garlic, extra pepper, or other spices because this is a very mild cheese sauce. I have used a couple of cloves of garlic sauted in a little butter, when I cook it on the stove, and really like it that way also.

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