Creamy Peas and Prosciutto

"What doesn't taste awesome with cream cheese? You'll love this creamy, comforting side dish! Don't worry if you don't have any lemon zest on hand, and I add a bit more salt and pepper to taste. Enjoy!"
 
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Ready In:
15mins
Ingredients:
8
Yields:
6 cups
Serves:
4-6
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ingredients

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directions

  • Saute onions in butter with salt and pepper in a saucepan over medium high heat until soft.
  • Add the peas and cook until heated through, about 5 minutes.
  • Then add the prosciutto, cream cheese and lemon zest, stirring until thoroughly incorporated and the cheese is melted.

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Reviews

  1. Made this for Bargain Basement Tag game 2011 and it went over very well. I did cut the serving size down but otherwise followed the instructions...the cream cheese made the dish into a little cream sauced peas and of course the prosciutto...yum. Thank you for posting.
     
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