Creamy Pesto Chicken and Bow Ties
"This takes 20 minutes to prep and cook and it serves 4, now how much easier do you want your meal to be??"
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 3 cups uncooked bow tie pasta
- 2 tablespoons butter or 2 tablespoons margarine
- 1 lb boneless skinless chicken breast, cubed
- 1 (10 3/4 ounce) can Campbell's Cream of Chicken Soup
- 1⁄2 cup pesto sauce
- 1⁄2 cup milk
directions
- Cook pasta according to package directions. Drain.
- Meanwhile, heat butter in skillet. Add chicken and cook until browned, stirring often.
- Add soup, pesto sauce and milk. Bring to a boil. Cook over low heat 5 minutes or until done.
- Stir in drained pasta and heat through.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
perfect! i didnt measure anything and used homemade pesto. I added canned spinach to the mix...so good! i will be making this again soon.
RECIPE SUBMITTED BY
I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!!
<br>
<br>I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it -
<br>My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes.
<br>
<br>Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm
<br>
<br>I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.
