Creamy Potato Bake
"From a soup can label."
photo by Diana 2
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 kg potato, peeled & thinly sliced
- 420 g condensed cream of chicken soup
- 3⁄4 cup skim milk
- black pepper, to taste
- 1⁄2 cup fresh breadcrumb
- 1⁄2 cup tasty cheese, low-fat
directions
- Preheat oven to 220°C Lightly grease an 8 cup ovenproof, microwave safe dish.
- Evenly layer potatoes in prepared dish. Cover with plastic wrap and microwave 10 minutes or until potatoes are just tender.
- Combine soup, milk, and pepper. Pour evenly over potatoes, gently shaking the dish to allow the mixture to run through the potato layers.
- Combine breadcrumbs and cheese and sprinkle over potato mixture. Bake for 15-20 minutes or until hot and golden.
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Reviews
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This gets a lot more than 5 Stars. Nothing special to buy, easy to make, and flavour galore. I think this just may replace my favourite scalloped potato recipe....it's *that* good. Thanks Sara for a wonderful recipe. Made for the Auzzie/NZ Recipe Swap #32
RECIPE SUBMITTED BY
Please rate my recipes if you try them! :)
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Check out the 21 Day Wonder Diet recipes I have posted! I lost 6kg in 3 weeks and feel fantastic! I plan on repeating the diet in a couple of weeks..hoping tio lose another 6kg!!
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A big thankyou to everyone who has rated and reviewed my stuff, and HUGE thankyou for the wonderful photos. Things have been hectic around here, but I have a cookbook set aside, and I promise I will repay you all with a review of one of your recipes as soon as things calm down a bit! :)
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<img src="http://i26.photobucket.com/albums/c105/jewelies/Hebe-1.jpg"> AUSTRALIA/NEW ZEALAND RECIPE SWAP SEPTEMBER 2008
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Well..about me! I'm married, I have 2 kids (both boys), and I live in Australia.
I have loved cooking for as long as I can remember, and have become completely addicted to browsing through Zaar looking for new recipes!
I have a small animal shelter for rabbits and guinea pigs, and spend most of my time looking after kids or critters!.
My favourite cookbooks are The Essential Pasta Cookbook, The Central Cookery Book, Flo Bjielkie-Peterson's Country Cookbook, and Greek Cooking (I bought that one in Greece, and it's FANTASTIC). At the minute, we are getting ready to move, which is forcing me to sort through my recipe cabinet. I have been trying out all those recipes that are scribbled on pieces of paper, or torn from magazines, so I can decide ifthey are keepers or not. So far I've found a lot of keepers, and will work at posting them on here.
I'm passionate about a lot of things, mainly my kids, animals, and cooking.
I won't even start on my peeves, we'll be here all night! lol
