STREAMING NOW: No Reservations

Creamy Potato Soup

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
1hr 7mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large pot, add potatoes, celery, onion, water and bouillon; bring to a boil.
  2. Reduce heat; cover and simmer for 20-25 minutes or until potatoes are tender; cool slightly.
  3. Place half of potato mixture in a blender; cover and puree.
  4. Repeat with remaining potato mixture; set aside.
  5. In same large pot, melt butter.
  6. Stir in flour, salt and pepper until smooth.
  7. Gradually add milk and bring to a boil.
  8. Boil and stir constantly for 2 minutes.
  9. Pour in potato puree and cook until heated thoroughly.
  10. Pour soup into individual serving bowls; garnish with sour cream and shredded cheddar cheese.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: