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Creamy Potato Tuna Casserole

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“Another way to enjoy tuna. You can add a can of peas if you like.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 2 cups cooked noodles
  • 1 (6 ounce) can tuna, drained and flaked
  • 1 (10 3/4 ounce) cancampbell's cream of potato soup
  • 14 teaspoon pepper
  • milk (as needed)

Directions

  1. Preheat oven to 350.
  2. Mix noodles, tuna, pepper, and soup together in a casserole dish
  3. Add milk to get desired consistency
  4. Bake for 30 minutes.

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