Creamy Ranch Chicken With Noodles

“From Better Homes and Garden. This was a prize-tested $400 recipe winner.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut bacon into narrow strips.
  2. In large skillet, cook bacon over medium heat until crisp.
  3. Drain bacon on paper towels, discard all but 2 T drippings.
  4. In same skillet, cook chicken in reserved drippings until tender and no longer pink, turning to brown evenly.
  5. Sprinkle flour and salad dressing mix over the chicken in the skillet; stir well.
  6. Stir in milk.
  7. Cook and stir until thickened and bubbly.
  8. Cook and stir for 1 minute more.
  9. Stir in bacon.
  10. Meanwhile, cook noodles according to package directions.
  11. Serve chicken with noodles, sprinkle with Parmesan.

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