Creamy Rice and Broccoli

Name: Creamy Rice and Broccoli
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6-8 serving(s)
Ingredients: 4 cups water; 2 cups rice (long grain preferred); 2 cups frozen broccoli; 1 (10 1/2 ounce) can cream of mushroom soup; 1/4 teaspoon basil; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder

Submitted by Micheale MacPherson

"This is a quick and easy side dish. It goes great with chicken or whatever!"

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Ready In:: 30mins
Ingredients:: 7
Serves:: 6-8

ingredients

4 cups water
2 cups rice (long grain preferred)
2 cups frozen broccoli
1 (10 1/2 ounce) can cream of mushroom soup
¹⁄₄ teaspoon basil
¹⁄₄ teaspoon garlic powder
¹⁄₄ teaspoon onion powder

directions

Boil water in a 2 quart saucepan.
After water boils add rice and broccoli.
Once water begins to boil reduce heat and wait for rice to become tender (should not need to strain).
Add can of cream of mushroom soup, 1/4 tsp of basil, garlic and onion powder.
Remove from heat, let stand for 5-10 minutes then serve.

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RECIPE SUBMITTED BY

Micheale MacPherson

I like to cook most anything and bake like a storm. Originality is my best friend. I don't like to make a recipe exactly the way it is stated and love to make mistakes.

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