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“all the taste of the popular sandwich in a too yummy dip”
READY IN:
25mins
SERVES:
24
YIELD:
1 dip
UNITS:
US

Ingredients Nutrition

Directions

  1. preheat oven to 350
  2. spread sauerkraut in bottom of pan.
  3. place corned beef over top.
  4. spread dressing and cheese over.
  5. bake for20 minutes.
  6. serve with pumpernickel bread or rye crackers.

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