“Get out the pastrami and cheese for this superb rye bread! This bread offers a rich, full flavor that travels easily from the breakfast table to the dinner table. This one is definately a keeper. I hope you think so too!”
READY IN:
2hrs 10mins
YIELD:
1 1/2 pound loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine according to your manufacturer's directions.
  2. Success Hints: For a different kind of snack, top with Simple Chutney Cheese Spread (see recipe I posted) This recipe can be made using regular or rapid rise cycles.

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